Eggs-cellent Easter Case (6 Bottle Case)

Six stunning wines to make your Easter amazing!


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What's in the case?

Our six bottle Easter case contains these amazing wines –

Winbirri Bacchus

This vintage of Bacchus has an elegant nose of grapefruits, passion fruits and floral characters.  Tropical fruits backed with a clean crisp finish on the palate.  Suitable as an aperitif or sublime with seafood and poultry.

Sharpham Dart Valley Reserve 

This wine has beautiful aromas of stone fruits such as white peach on the nose.  The palate is rounded with a subtle spice on the finish.  Pair with chicken or seafood salads and light tapas dishes and paella.

Skylark Brut 2017

Skylark is made from 60% Phoenix & 40% Seyval Blanc.  The grapes are whole bunch pressed at low pressure and fermented at cool temperature to maintain the fruity aromas.  A secondary fermentation is undertaken in a sealed vat.  The wine remains under pressure when bottled, maintaining the fizz.

The result is this light sparkling wine, full of character with fruit aromatics of white peach, apricot, pear and tropical fruits.

Winbirri Pinot Noir

Fragrant, soft and flavourful with aromas of ripe black cherries.  Sweet fruit tannins that provide a seductive structure and character on the palate.  I would serve with cheese.

Redwing Regent

Made from the Regent grape, this is a bright and crisp rosé with a lovely salmon pink colour.  Red fruits delight on the nose followed by a palate of strawberries, cranberries and redcurrant.  Serve with white meat, cheese or charcuterie.

Bardfield Anne of Cleves

A delightful bacchus with round fruit flavours. Soft and refreshing with delicate pear on the palate. Easy drinking and delicious on its own, or with a summer BBQ.


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Please note - every effort is taken to ensure the vintage displayed on this page is the vintage supplied, but due to constantly refreshed stock the vintage supplied may vary.

This product contains sulphites