A beautiful, long, hot summer in 2020 enabled the grapes in the Lyme Bay Bacchus to fully ripen on the vine, resulting in intensity of flavour and body.
The Lyme Bay Bacchus blend included the very best fruit from Essex, Kent, and Hereford.
On the nose is elderflower with an abundance of citrus, green mango and blackcurrant leaf.
The palate is fresh and zesty, with a balanced, rounded body. Crisp acidity adds excellent structure to the palate and lifts the light tropical and citrus character. Perfect with seafood.
Follow us on Instagram to support English and Welsh Wine!
About the vineyard
Lyme Bay Winery is the home of LBW Drinks. The small, dedicated drinks company is full of people who are passionate about producing delicious and award-winning English Wine, Fruit Wine, Cider, Mead, Liqueurs and Spirits from our home in Devon’s beautiful Axe Valley.
Lyme Bay combine their knowledge and love of flavours and ingredients with their wine-making skills to craft award-winning traditional drinks, tailored to the 21st-century palate. Each of these amazing products is fermented, blended and aged, as appropriate, right here at the Winery under the supervision of their experienced team.
Over the years this bold approach to producing category-defining drinks has paid off. Since opening their doors 25 years ago they have seen the success and reputation of their products soar, winning awards from prestigious competitions including the International Wine and Spirit Competition, the International Cider Challenge, the Decanter World Wine Awards and many more.
Lyme Bay are the only English Winery to achieve an A* accreditation for manufacturing quality from the British Retail Consortium (BRC) ensuring that all their products are crafted to the highest standards.
They source grapes for their English Wines from select growers across the country so they can confidently claim to make the best wines from the best grapes from the best growers – every time.
Only logged in customers who have purchased this product may leave a review.