What is Balfour Winery known for?

Balfour Winery is best known for producing award-winning English Sparkling Wine using the traditional method, alongside an expanding collection of English Fine Wine and high quality still wines. Its flagship Balfour Vintage Brut Rosé is one of the most recognised examples of English Sparkling Rose Wine and has helped establish Balfour as a leading name in English wine.

Where is Balfour Winery located?

Balfour Winery is based at Hush Heath Estate in Kent, one of England’s most important wine-producing regions. More than half of Balfour’s vineyards are located on the estate, with additional fruit sourced from trusted growers across Kent, Essex and other parts of the UK. This makes Balfour a standout producer for anyone exploring Wines from Kent and premium Kent Wine.

When was Balfour Winery established?

Balfour Winery was established in 2002, when the Balfour-Lynn family planted the first vineyards at Hush Heath Estate in Kent. The winery quickly gained recognition following the release of its first vintage in 2004 and has since become an established producer of premium English Sparkling Wine and still wine.

What makes Balfour Brut Rosé special?

Balfour Brut Rosé is one of England’s most celebrated examples of English Sparkling Rose Wine. It was the first English wine to win both a gold medal and trophy at the International Wine Challenge and has since been served in British Airways First Class and at the London 2012 Olympics. Its success has helped cement Balfour’s reputation as a leading producer of premium English sparkling wine.

Does Balfour Winery produce still wines as well as sparkling wine?

Yes. Alongside its renowned English Sparkling Wine, Balfour Winery produces a diverse range of premium English still wines. Many of the grapes for these wines are sourced from vineyards in Essex, a region increasingly recognised for high quality English wine production, complementing Balfour’s estate-grown Wines from Kent.

Where is Burn Valley Vineyard located?

Burn Valley Vineyard is located in North Creake, Norfolk, in the heart of the North Norfolk countryside. As a producer of East Anglia Wine, the vineyard benefits from the relatively mild and dry climate found in this part of eastern England, helping to create consistent conditions for growing grapes and producing high quality English wine.

When was Burn Valley Vineyard established?

Burn Valley Vineyard was established in 2016 by the Robinson family, who have a long history of farming in Norfolk. The vineyard produced its first harvest in 2018, marking the beginning of its development into a recognised producer of Wines from The East of England.

What makes Burn Valley Vineyard suitable for growing grapes?

Burn Valley Vineyard benefits from south-facing slopes that maximise sunlight throughout the growing season. Its free-draining flinty soils over a chalk base help regulate moisture and encourage strong root development, creating favourable growing conditions for the varieties used to produce premium English White Wine and English Red Wine.

What grape varieties are grown at Burn Valley Vineyard?

Burn Valley Vineyard grows a diverse selection of grape varieties suited to the English climate, including Chardonnay, Pinot Noir, Bacchus, Solaris, Rondo and Regent. These varieties allow the estate to produce a wide range of styles, including English Chardonnay Wine, English Pinot Noir Wine, English Bacchus Wine and English Solaris Wine, alongside other English white and red wines.

Is Burn Valley Vineyard a family-run estate?

Yes. Burn Valley Vineyard is a family-run estate operated by the Robinson family, who are third-generation Norfolk farmers. Their approach combines generations of agricultural experience with modern English winemaking, helping establish Burn Valley as a distinctive name in East Anglia Wine and the wider English wine industry.

Where is Camel Valley vineyard located?

Camel Valley is located in Cornwall, in the south west of England, with vineyards set on slopes above the River Camel. Its position benefits from a mild coastal influence that helps create favourable conditions for grape growing, making Camel Valley a prominent producer among Wines from Southwest England.

When was Camel Valley established?

Camel Valley was established in 1989 by Bob and Annie Lindo. Since then, the vineyard has grown into one of the UK’s most established producers of Wines from Southwest England, with more than three decades of experience producing high quality still and sparkling wines.

What type of wines is Camel Valley known for?

Camel Valley is best known for its award-winning English Sparkling Wine, produced using the traditional method. The wines are recognised for their fine bubbles, fresh fruit character and balanced finish, helping establish Camel Valley as one of the leading names in English sparkling wine.

Who runs Camel Valley today?

Camel Valley remains a family-run vineyard and is now led by award-winning winemaker Sam Lindo. His experience and winemaking approach have helped strengthen the estate’s reputation for producing high quality English Sparkling Wine in both the UK and international markets.

What makes Camel Valley wines distinctive?

Camel Valley wines are shaped by their Cornish location, where a mild coastal climate and sloping vineyards help influence the style and quality of the fruit. Combined with decades of winemaking experience, these conditions contribute to distinctive Wines from Southwest England that are widely recognised within the English wine industry.

Simpsons White Cliffs Blanc de Blancs 2020

White Cliffs Blanc de Blancs is created from 100% estate-grown Chardonnay and expertly crafted from grapes picked during the Simpsons’ fifth harvest in October 2020.

White Cliffs embodies the purity of English Chardonnay. Pale gold, classic aromas of citrus, balanced with hints of subtle patisserie and toasted macadamia nuts, lifted with notes of refreshing lemon sorbet. It has a distinctive minerality, clean and fresh on the palate with a smooth, persistent finish.

The base wine spent 3 months in tank and barrel (20%). 36 months on the lees.

Simpsons Wines

The vineyards sit on south-facing slopes near the village of Barham, naturally sheltered by surrounding woodland. These conditions help protect the vines while allowing them to benefit from consistent sunlight, supporting balanced ripening and refined flavour development.

Situated within an Area of Outstanding Natural Beauty, the estate enjoys far-reaching views across the Kent countryside, with its setting adding to the character and identity of the wines produced there.

Planting began with 10 hectares in 2014 at what is now known as Roman Road Vineyard, named after the historic route believed to have introduced vines to England during the Roman invasion. Further expansion followed between 2016 and 2017 with the development of Railway Hill Vineyard, adding an additional 20 hectares dedicated to classic grape varieties including Chardonnay, Pinot Meunier and Pinot Noir.

Simpsons’ Wine Estate: A Benchmark for English Winemaking

Simpsons’ Wine Estate was founded in 2014 in the Elham Valley, Kent, an area widely recognised for its excellent conditions for growing high-quality grapes. Nestled within the North Downs, the estate benefits from a combination of favourable climate, varied terrain and chalk-rich soils that are ideal for both still and sparkling wine production.

The vineyards are positioned on sheltered, south-facing slopes near the village of Barham, where surrounding woodland offers natural protection from the elements. This setting allows the vines to develop gradually, helping to produce wines with balance, freshness and depth of character.

Located within an Area of Outstanding Natural Beauty, the estate enjoys a distinctive setting overlooking the Kent countryside, which plays a role in shaping both the identity and quality of the wines.

Planting began with 10 hectares in 2014 at Roman Road Vineyard, named after the historic route linked to early vine cultivation in England. This was followed by the expansion of Railway Hill Vineyard between 2016 and 2017, adding a further 20 hectares planted with classic varieties including Chardonnay, Pinot Noir and Pinot Meunier.

Simpsons Wines FAQ

What makes Simpsons’ Wine Estate wines distinctive? +

Simpsons’ wines are shaped by their unique Kent terroir, particularly the chalk-rich soils of the Elham Valley. Combined with carefully managed vineyards and a focus on classic grape varieties, this results in wines known for their balance, freshness and precision.

Where are Simpsons’ wines produced? +

All wines are produced at Simpsons’ Wine Estate in Kent, England. The vineyards are located in the Elham Valley, an Area of Outstanding Natural Beauty, where the climate and landscape are well suited to high-quality viticulture.

Which grape varieties are used in Simpsons’ wines? +

The estate focuses on traditional grape varieties including Chardonnay, Pinot Noir and Pinot Meunier. These are widely recognised for producing premium still and sparkling wines with structure and complexity.

Are Simpsons’ wines suitable for ageing? +

Many of Simpsons’ wines, particularly their sparkling releases, can develop further character over time when stored correctly. However, they are also crafted to be enjoyed at their best upon release.

What makes English sparkling wine so highly regarded? +

English sparkling wines have gained international recognition due to their natural acidity, refined structure and consistent quality. The climate and chalk soils found in parts of England closely mirror those of some of the world’s most respected wine regions.

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Simpsons White Cliffs Blanc de Blancs 2020

Simpsons White Cliffs Blanc de Blancs 2020

Simpsons Wines

Simpsons’ Wine Estate: A Benchmark for English Winemaking

Simpsons Wines FAQ

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Simpsons White Cliffs Blanc de Blancs 2020

Simpsons White Cliffs Blanc de Blancs 2020

Simpsons Wines

Simpsons’ Wine Estate: A Benchmark for English Winemaking

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